Sunday, 24 June 2012

Grilled Barbeque Chicken

Ingredients

Chicken drumsticks………6
Barbeque sauce…………….3 ½ table spoon
English mustard….……….½ tea spoon
Tomato ketchup……………1 table spoon
Soya sauce……………………½ table spoon
Worcestershire sauce…….½ table spoon
Salt to taste

Method
  • Place the drumsticks in a non-stick oven tray and sprinkle the salt on each drumstick.
  • Mix all the other ingredients in a bowl and generously coat the created sauce on the drumstick.
  • Pre-heat the oven on grill mode at 250°C. Place the tray in the oven and grill for 15 min.
  • Remove tray and flip the chicken and grill the flip side for 15 min.
  • Pour the juices collected in the bottom of the tray, on the chicken while serving, for more flavour.

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