Deviled Chicken

Ingredients

Chicken breast…………………250g (cut into 1”chunks)

Tomato sauce (ketchup)…..4 table spoon
Worcestershire sauce……....2 table spoon
Mustard paste……………....…1 table spoon
Honey………………………..……1 table spoon
Chilli powder………………...…1 tea spoon
Salt to taste

Method

• Mix tomato sauce, worcestershire sauce, mustard, honey, chilli powder and salt in a bowl.
• Add the chicken pieces to the bowl and coat them with the batter.
• Preheat the microwave grill for 5 mins.
• Place the pieces of chicken on the microwave grill. Cover the grill with aluminium foil if you are worried that the coating will drip inside the microwave.
• Now place the grill in the microwave and grill for 10 mins.
• Remove the grill and flip each chicken piece upside down to cook the other side of each piece.
• Place the grill in the microwave again and grill for 10 mins.
• Check if the chicken is cooked by poking a piece with a fork.
• Serve in a plate.

Note:
You can make Deviled Chicken Wings using the same recipe and replacing the chicken breast pieces with chicken wings.